TKM RD5 FOOD!
Each person will pay for their dinner on Saturday night, lunch on Sunday, all drinks over the weekend (coffee, tea, beer, wine, soft drink etc) any any bakery/snack stops.
Where we are eating
Friday Dinner - Pizza, eaten on the bus (included)
Saturday Breakfast - Alpine Gate Cafe, Myrtleford (food is included)
Saturday Lunch - Rolls/Sandwiches in Whitfield (food is included)
Saturday Dinner - Delatite Hotel, Mansfield
Sunday Breakfast - Alzberg Hotel, Mansfield (food is included)
Sunday Lunch - A Boy Named Sue, St Andrews
To assist each venue with catering and service on the day, please fill in the form below to pre-order your meals.
You can change your order up to 2 days prior, just submit a new form. We will take the last order you entered.
Menus
Friday Dinner - Pizza on the bus
Pizza will be ordered from Dominos. Check out the options here
Saturday BREAKFAST - ALPINE GATE CAFE
Choose from one of the options below
HOT BREAKFAST - Poached eggs, bacon and mushrooms on sourdough toast
CEREAL BREAKFAST - Yoghurt & granola and sourdough toast with spreads (Jam or Peanut butter)
LIGHT BREAKFAST - Sourdough toast with spreads (Jam or Peanut butter)
GLUTEN FREE BREAKFAST - Similar to the Hot Breakfast, but Gluten Free
VEGETARIAN BREAKFAST - Similar to the Hot Breakfast, but Vegetarian (will include eggs)
NONE - Select this option if wish to sort out your own breakfast.
Saturday DINNER - DELATITE HOTEL
Choose from one of the options below
DELATITE BEEF BURGER (GFO)
Generous beef patty, bacon, American cheddar cheese on a toasted milk bun, homemade burger sauce, tomato sauce, pickles, lettuce and tomato served with chips
GFO - Gluten free bun and rustic potatoes instead of chips
MOROCCAN CHICKEN
Moroccan chargrilled chicken served on Spanish rice, with a tasty capsicum Sugo sauce and chipotle aioli
CHICKEN PARMIGIANA
Rustic panko crumbed chicken breast, topped with our homemade Napoli sauce, smoked ham and two cheeses, served with chips and salad
EGGPLANT PARMIGIANA (V, VO)
Panko crumbed eggplant topped with Napoli, two cheeses, capsicum, black olives and crumbled fetta, served with fries and salad
ROAST LAMB (GF)
Tender and tasty, our roast lamb is a High Country favourite, served with roasted potato, pumpkin, vegetables and gravy
BLACK RICE & ROAST PUMPKIN SALAD (GF, V, VO, DFO)
Roast pumpkin, black rice, red onion, cherry tomatoes, pomegranate seeds, roquette, buckwheat, almonds and dressing
